This vibrant green omelette is a fresh and wholesome twist on a breakfast classic. Blended with spinach, aromatic herbs, and a touch of milk, it’s light, fluffy, and packed with nutrients. Topped with melty cheese and cooked to perfection, it’s a quick and healthy way to start your day with greens and goodness in every bite.
This vibrant green omelette is a fresh and wholesome twist on a breakfast classic. Blended with spinach, aromatic herbs, and a touch of milk, it’s light, fluffy, and packed with nutrients. Topped with melty cheese and cooked to perfection, it’s a quick and healthy way to start your day with greens and goodness in every bite.
Place the Eggs, Spinach, Salt, Pepper, Oregano, and Milk in a blender. Blend until the mixture is smooth and liquid.
Pour the blended mixture into a lightly greased pan over low heat.
Sprinkle the top with Grated Cheese while the omelette is still wet.
Once the bottom is cooked and slightly golden, gently flip the omelette and cook the other side for another minute.
Remove from the pan and serve warm. Enjoy your healthy and vibrant Green Omelette!