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🥚Green Omelette

This vibrant green omelette is a fresh and wholesome twist on a breakfast classic. Blended with spinach, aromatic herbs, and a touch of milk, it’s light, fluffy, and packed with nutrients. Topped with melty cheese and cooked to perfection, it’s a quick and healthy way to start your day with greens and goodness in every bite.

Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins
Description

This vibrant green omelette is a fresh and wholesome twist on a breakfast classic. Blended with spinach, aromatic herbs, and a touch of milk, it’s light, fluffy, and packed with nutrients. Topped with melty cheese and cooked to perfection, it’s a quick and healthy way to start your day with greens and goodness in every bite.

Ingredients
  • 2 Eggs
  • A Handful of Spinach
  • Salt
  • Pepper
  • Oregano
  • A Splash of Milk
  • A Bit of Grated Cheese
Instructions
  1. Blend the Base

    Place the Eggs, Spinach, Salt, Pepper, Oregano, and Milk in a blender. Blend until the mixture is smooth and liquid.

  2. Pour into the Pan

    Pour the blended mixture into a lightly greased pan over low heat.

  3. Add the Cheese

    Sprinkle the top with Grated Cheese while the omelette is still wet.

  4. Flip and Finish

    Once the bottom is cooked and slightly golden, gently flip the omelette and cook the other side for another minute.

  5. Serve

    Remove from the pan and serve warm. Enjoy your healthy and vibrant Green Omelette!