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🥬 Golden Glazed Cabbage

This Golden Glazed Cabbage is a humble dish elevated by vibrant turmeric, savory soy sauce, and the natural sweetness of tender cabbage. Lightly salted and gently sautéed in butter, the cabbage becomes soft, slightly caramelized, and beautifully golden – with a warm, earthy aroma.

Difficulty Beginner
Time
Cook Time: 35 mins Total Time: 35 mins
Servings 4
Description

This Golden Glazed Cabbage is a humble dish elevated by vibrant turmeric, savory soy sauce, and the natural sweetness of tender cabbage. Lightly salted and gently sautéed in butter, the cabbage becomes soft, slightly caramelized, and beautifully golden – with a warm, earthy aroma.

Ingredients
  • 1 head of Sweet Cabbage
  • 1 TS Soy Sauce
  • A little Parsley (chopped)
  • Turmeric Powder
  • Salt
  • Pepper
  • Butter (for sautéing)
Instructions
  2. Chop the Cabbage, Salt and Rest

    Finely chop the Sweet Cabbage and place it in a bowl.
    Add a bit of Salt, mix, and let it sit for 30 minutes to release moisture.

  3. Sauté the Cabbage

    Transfer the cabbage to a pan with Butter and sauté over medium heat until it begins to soften.

  4. Season

    Add Turmeric Powder, Soy Sauce, a pinch more Salt, and PSepper. Mix well.

  5. Finish Cooking

    Sauté for another 5 minutes, stirring occasionally, until everything is golden and well glazed.

  6. Garnish & Serve

    Top with fresh Parsley and serve warm as a flavorful side dish.

Read it online: https://food-trek.com/en/recipe/%f0%9f%a5%ac-golden-glazed-cabbage/