This flavorful and festive fruit punch is the perfect drink for any celebration or get-together. A mix of aromatic spices and fresh fruits come together to create a bold, tangy, and sweet punch that will surely impress your guests! Whether it’s a party, holiday gathering, or casual hangout, this punch is a delicious addition to the occasion.
Ingredients:
1 Orange
3 Cloves
2 Cinnamon Sticks
15 Cranberries
Half a Pomegranate
Some Agave Syrup
3 Star Anise
1 Liter of Wine
60 ml Rum Flavor
Instructions:
Combine the Orange (sliced), Cloves, Cinnamon Sticks, Cranberries, Pomegranate (seeds), and Star Anise in a large bowl.
Add a splash of Agave Syrup to sweeten the mix.
Pour in the Wine and Rum Flavor, stirring to blend the ingredients.
Heat the mixture over medium heat, bringing it to a gentle boil.
Simmer for a few minutes once it reaches a boil, allowing the flavors to infuse.
Serve in glasses, garnish with additional fruits or spices, and enjoy!
Tips for the Perfect Punch:
For an extra touch, add more fresh fruits for a vibrant look.
Adjust sweetness by adding more or less Agave Syrup to suit your taste.
If you prefer a chilled version, let it cool down and serve it over ice.
English 
German